Your health is important to us.
As a renowned hotel and catering company, as well as a destination for international conferences and congresses, we do everything we can to protect the health of our guests and employees.
That’s why we’ve created a clever hygiene and safety concept for both the hotel and the restaurant:
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Hygiene and safety concept
- We use specially defined work processes that minimise the risk of infection and contamination.
- Disinfectant dispensers are available to our guests at all entrances, in the public areas, in the restaurant, and in the toilets.
- We run a continuous and thorough cleaning and disinfection process throughout the hotel, conference rooms, and restaurant areas.
- At reception, a temperature-measuring device is available to our guests for voluntary use.
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Stay healthy! We look forward to your visit.